Health (Food Hygiene) Regulations 1993
Part 9-Outdoor cooking

11/Nov/1998 - Current (at 31 Dec 2005)
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    45. Definition of }outdoor cooking facility~

    For the purposes of this Part }outdoor cooking facility~ means any outdoor appliance used or provided by a proprietor of food premises for the cooking and sale of food in conjunction with

    (a) food premises; or

    (b) temporary functions, shows, fairs or similar events,

    where food is not prepared at the site, but does not include an appliance used or provided for the cooking of meals included as part of an outdoor camping tour.



Note: This is not an authorised version. The only authorised version is the hardcopy (printed) version published under authority of the Government Printer, available from the State Law Publisher, 10 William St Perth W.A. 6000.